Mochinut NOLA (Metairie) – Metairie, LA: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (504) 252-9802 to check today's hours. Know the hours? Send them to us.

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3030 Severn Ave, Metairie, LA 70002

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Address3030 Severn Ave, Metairie, LA 70002

Phone(504) 252-9802

StyleDonut shop

CountyJefferson Parish

Time zoneCentral Time

From city center0.3 mi north

About Mochinut NOLA (Metairie)

You will find Mochinut NOLA (Metairie) at 3030 Severn Ave in Metairie, roughly 0.3 mi from downtown Metairie, heading north.

Our Metairie directory counts 38 bakeries in total. Nearest alternative: Antoine's Bakery at 3030 Severn Ave, less than 0.1 mi away.

Opening hours for Mochinut NOLA (Metairie) are not verified in our data. A quick call to (504) 252-9802 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop
Bakeries in Metairie	38
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.